National Shrimp Scampi Day

Shrimp scampi is a classic Italian dish that consists of shrimp cooked in a garlic, lemon, and white wine sauce. The sauce is typically made by sautéing garlic in butter, adding white wine, lemon juice, and other seasonings, and then tossing the cooked shrimp in the sauce. Shrimp scampi is often served over pasta, rice, or crusty bread, and it can also be served as a main dish on its own. The dish is known for its rich and flavorful sauce, which is a combination of the buttery and garlicky flavors with the bright and tangy taste of lemon. Shrimp scampi is a popular dish in many Italian restaurants and is often considered a gourmet treat. It is relatively easy to make at home and can be adapted to suit different tastes and preferences by using different ingredients and seasonings.