April 26th
National Pretzel Day

A pretzel is a type of baked bread product that is typically twisted into a knot-like shape. It is made from a simple mixture of flour, water, yeast, and salt, and is often flavored with additional ingredients such as sugar, spices, or seeds. Pretzels have a long history and are believed to have originated in Europe, possibly in Germany or Italy. They were traditionally associated with Christian Lent, and were given to children as a reward for saying their prayers. Today, pretzels are enjoyed all over the world as a popular snack food. There are many different types of pretzels, including soft pretzels, which have a chewy texture and are often served warm with mustard or cheese sauce, and hard pretzels, which have a crispy texture and are often eaten as a snack. Pretzels can also be flavored with a variety of ingredients, such as cinnamon, garlic, or chocolate, and can be shaped into different forms, such as sticks or bites.