National Nougat Day

Nougat is a sweet confectionary made from a mixture of sugar or honey, nuts (such as almonds, pistachios, or hazelnuts), and egg whites. It is a popular treat in many countries, including France, Italy, Spain, and the Middle East. There are two main types of nougat: white nougat and brown nougat. White nougat is made with sugar, honey, and egg whites, and is typically flavored with vanilla. It is a softer and chewier variety of nougat, and is often studded with nuts. Brown nougat, also known as "torrone," is made with caramelized sugar, honey, and nuts, and is often flavored with spices such as cinnamon or nutmeg. It has a harder and more brittle texture than white nougat, and is often cut into small pieces and served as a snack or dessert. Nougat is a traditional Christmas treat in many European countries, and is also enjoyed throughout the year as a special treat or gift. It can be found in many different forms, including bars, bites, and individual pieces, and is often sold in specialty candy shops or online retailers.