National Meatball Day

A meatball is a small ball made from ground meat and other ingredients, such as breadcrumbs, eggs, and seasonings. They are typically cooked by frying, baking, or simmering in a sauce, and can be served as a main dish, appetizer, or topping for pasta, sandwiches, or pizza. Meatballs can be made with a variety of meats, including beef, pork, veal, chicken, or turkey, and can be seasoned with herbs and spices to add flavor. They are a popular food in many cultures, including Italian, Swedish, and Middle Eastern cuisines.