National Jerky Day

National Jerky Day is an annual observance celebrated on June 12th in the United States. This day is dedicated to honoring and enjoying the delicious, protein-packed snack known as jerky. Jerky is a type of dried and cured meat that is usually made from beef, but can also be made from other types of meat, such as turkey, venison, or even tofu. The meat is typically sliced thin and then marinated in a mixture of spices and seasoning before being dried to create a chewy and flavorful snack. Jerky has a long history, dating back to ancient times when it was used as a way to preserve meat for long periods of time. Today, jerky is a popular snack around the world, especially among athletes, hikers, and outdoor enthusiasts who appreciate its high protein content and portability. On National Jerky Day, people are encouraged to celebrate and enjoy their favorite types of jerky. Many companies and stores offer special promotions or discounts on jerky products, and there are often events and tastings held to showcase different varieties and flavors. Whether you prefer sweet and savory, spicy and bold, or something in between, National Jerky Day is the perfect time to indulge in this delicious and nutritious snack.