National Glazed Spiral Ham Day

Glazed spiral ham is a type of ham that is cooked, sliced, and served with a sweet and sticky glaze. The ham is spiral-cut, which means that it has been sliced in a continuous spiral around the bone, making it easier to carve and serving. The glaze is typically made with ingredients such as brown sugar, honey, mustard, and spices, and is applied to the ham during the last few minutes of cooking to give it a glossy and caramelized exterior. Glazed spiral ham is a popular dish for holidays and special occasions and is often served as a main dish alongside other sides such as roasted vegetables or potatoes. The combination of the juicy and tender ham with the sweet and sticky glaze creates a delicious and satisfying meal.