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February 6th

National Frozen Yogurt Day

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Frozen yogurt, also known as "froyo," is a type of frozen dessert that is made with yogurt or a yogurt-like substance, along with other ingredients such as milk, cream, and sweeteners. It is similar in texture and taste to ice cream, but typically has less fat and calories. Frozen yogurt is often made with live and active cultures, similar to regular yogurt, which can provide probiotic benefits. Some frozen yogurt is also available in non-dairy options, such as soy or almond milk. It is usually served in soft-serve form, and it can be topped with various toppings such as fruits, nuts, chocolate chips, or sauces.