September 16th
National Cinnamon Raisin Bread Day

Cinnamon raisin bread is a type of bread that is made with cinnamon and raisins mixed into the dough. It is a sweet and fragrant bread that is often eaten for breakfast or as a snack. The bread is typically made with flour, yeast, sugar, salt, butter, cinnamon, and raisins. It can be baked as a loaf or formed into rolls or buns. Cinnamon raisin bread is often toasted and served with butter or cream cheese. It is a popular bread in many cultures and can be found in bakeries and supermarkets around the world.