National Cherry Cobbler Day

Cherry cobbler is a dessert dish that is made with a layer of sweet cherries and topped with a biscuit-like crust. The cherries are typically mixed with sugar, flour, and spices such as cinnamon or nutmeg, and are then baked in a baking dish until they are soft and juicy. The crust is made with flour, butter, sugar, and milk, and is dropped in spoonfuls on top of the cherries to create a rustic, cobbled appearance. Cherry cobbler is a popular dessert in the United States, especially during the summer months when fresh cherries are in season. It is often served warm with a scoop of vanilla ice cream or whipped cream on top. It can also be made with other types of fruit, such as peaches, apples, or berries.