April 17th
National Cheeseball Day

A cheeseball is a savory snack or appetizer that is made from a mixture of cheese and other ingredients, such as herbs, spices, nuts, or fruits. The mixture is typically shaped into a ball and rolled in additional ingredients, such as chopped nuts or herbs, to add flavor and texture. Cheeseballs can be made with a variety of different types of cheese, including cream cheese, cheddar, feta, and blue cheese, among others. The addition of other ingredients can give the cheeseball a unique flavor profile, such as garlic and herb, cranberry and pecan, or bacon and chive. Cheeseballs are often served as a party snack or appetizer, and they can be served with crackers, bread, or vegetables for dipping. They are also a popular holiday dish, often served during the winter holiday season.