National Butterscotch Pudding Day

Butterscotch pudding is a sweet dessert made from a mixture of brown sugar, butter, milk, cornstarch, and flavorings such as vanilla or whiskey. The mixture is cooked on the stove until it thickens, and then poured into individual serving dishes to cool and set. Butterscotch pudding is typically served chilled and may be topped with whipped cream or caramel sauce. It has a rich, creamy texture and a sweet, caramel-like flavor that is popular with both adults and children.