January 2nd
National Buffet Day

A buffet is a type of meal service where guests serve themselves from a variety of dishes that are set out on a table or counter. Buffets can be found in restaurants, hotels, and at special events such as weddings and corporate functions. Buffets typically offer a wide range of dishes, including appetizers, entrees, side dishes, and desserts. Guests can choose which dishes they want to eat, and can take as much or as little as they like. Buffets are often designed to accommodate a large number of guests, and are a popular option for events where a formal sit-down meal would not be practical. One of the advantages of a buffet is that it allows guests to customize their meal according to their own preferences and dietary restrictions. Buffets can also be a more casual and relaxed dining option, as guests are free to move around and socialize while they eat. Buffets can vary in price depending on the quality and variety of the food on offer, and whether drinks are included. Some buffets may offer all-you-can-eat options, while others may charge by the plate or by weight. Buffets can be found in a wide range of cuisines, from traditional American fare to international specialties.